{"id":3533,"date":"2014-03-14T12:06:10","date_gmt":"2014-03-14T12:06:10","guid":{"rendered":"https:\/\/mycor.iam.inrae.fr\/IAM\/?p=3533"},"modified":"2014-03-14T12:25:51","modified_gmt":"2014-03-14T12:25:51","slug":"assistant-professor-position-in-physiology","status":"publish","type":"post","link":"https:\/\/mycor.iam.inrae.fr\/IAM\/?p=3533","title":{"rendered":"Assistant professor position in Physiology"},"content":{"rendered":"<p style=\"text-align: justify;\">Ma\u00eetre de Conf\u00e9rences Section CNU : 66 (english see below)<\/p>\n<p style=\"text-align: justify;\">Profil de publication: Physiologie\/Biologie cellulaire Vacant au 02\/09\/2014<\/p>\n<p style=\"text-align: justify;\"><strong>Profil enseignement\u00a0:<\/strong><\/p>\n<p style=\"text-align: justify;\"><b>Fili\u00e8res de formation concern\u00e9es<\/b>\u00a0: UFR STB- D\u00e9partement Biologie V\u00e9g\u00e9tale- G\u00e9n\u00e9tique et Microbiologie &#8211; Licence Sciences du Vivant, Master (For\u00eat, Agronomie, G\u00e9nie de l\u2019environnement, sp\u00e9cialit\u00e9 Biologie des interactions plantes-environnement) et BioMANE (Biotechnologies, microbiologie, aliment, nutrition, environnement) (L1\/L2\/L3, M1 et M2).La personne recrut\u00e9e devra s\u2019int\u00e9grer dans des enseignements de Physiologie et Biologie V\u00e9g\u00e9tale d\u00e9j\u00e0 existants et devra aussi s\u2019impliquer dans des enseignements de biologie cellulaire.<\/p>\n<p style=\"text-align: justify;\">Mots-cl\u00e9s enseignement\u00a0: Physiologie v\u00e9g\u00e9tale, Biologie cellulaire<\/p>\n<p style=\"text-align: justify;\"><strong>Profil recherche\u00a0:<\/strong><\/p>\n<p style=\"text-align: justify;\">Le travail de recherche de la personne recrut\u00e9e s\u2019effectuera au sein de l\u2019UMR 1136 INRA\/UL \u00ab Interactions arbres\/Microorganismes \u00bb. Il\/Elle s\u2019int\u00e9grera dans l\u2019\u00e9quipe \u00ab\u00a0R\u00e9ponses aux stress et r\u00e9gulation redox\u00a0\u00bb. Il\/Elle travaillera notamment (i) sur l\u2019\u00e9tude des processus de d\u00e9toxication intracellulaire et\/ou (ii) sur les m\u00e9canismes d\u2019adaptation des champignons forestiers \u00e0 leur environnement. Des comp\u00e9tences fortes en physiologie et\/ou biologie cellulaire sont requises pour mener \u00e0 bien ce projet. Des comp\u00e9tences en biochimie seraient un atout.<\/p>\n<p style=\"text-align: justify;\">Mots-cl\u00e9s recherche\u00a0: Champignons, Biologie cellulaire, prot\u00e9ines, interactions, arbre<\/p>\n<p style=\"text-align: justify;\"><strong>Research:<\/strong><\/p>\n<p style=\"text-align: justify;\">The research program at the interface between theme 1 and theme 2 aims at studying the mechanisms of fungal adaptation to their environment focusing on the lignin decaying fungi. The mechanisms and the gene networks involved in this adaptation could be mainly due to extension\/contraction of gene families in particular those involved in stress response. Among these gene families, our preliminary data on the GSTome performed on the wood decaying fungus Phanerochaete chrysosporium revealed that duplications have been followed in all investigated cases (&gt;15 isoforms) by neo-functionnalisation processes leading to different specificities\/activities in the various investigated enzymes. Furthermore, beside the classical genes involved in stress responses, we have highlighted the induction of genes coding for small secreted proteins (SSP) in response to oak extractives. These small proteins do not exhibit any homology with sequences available in the databases. A clear relationship has been observed between wood specificity and secretion of such proteins.<\/p>\n<p style=\"text-align: justify;\">Besides these examples, comparative genomic analyses at inter and intra species level are underway to identify expanded new detoxification or signalling families involved in the adaptation to the degradation of various recalcitrant compounds.<\/p>\n<div><\/div>\n<div><\/div>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ma\u00eetre de Conf\u00e9rences Section CNU : 66 (english see below) Profil de publication: Physiologie\/Biologie cellulaire Vacant au 02\/09\/2014 Profil enseignement\u00a0: Fili\u00e8res de formation concern\u00e9es\u00a0: UFR STB- D\u00e9partement Biologie V\u00e9g\u00e9tale- G\u00e9n\u00e9tique et Microbiologie &#8211; Licence Sciences du Vivant, Master (For\u00eat, Agronomie, &hellip; <a href=\"https:\/\/mycor.iam.inrae.fr\/IAM\/?p=3533\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-3533","post","type-post","status-publish","format-standard","hentry","category-job"],"_links":{"self":[{"href":"https:\/\/mycor.iam.inrae.fr\/IAM\/index.php?rest_route=\/wp\/v2\/posts\/3533","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mycor.iam.inrae.fr\/IAM\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mycor.iam.inrae.fr\/IAM\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mycor.iam.inrae.fr\/IAM\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/mycor.iam.inrae.fr\/IAM\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3533"}],"version-history":[{"count":0,"href":"https:\/\/mycor.iam.inrae.fr\/IAM\/index.php?rest_route=\/wp\/v2\/posts\/3533\/revisions"}],"wp:attachment":[{"href":"https:\/\/mycor.iam.inrae.fr\/IAM\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3533"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mycor.iam.inrae.fr\/IAM\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3533"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mycor.iam.inrae.fr\/IAM\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3533"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}